Tag Archives: soy sauce

Issue No. 32: Bluegrass Soy Sauce

Pop Quiz: what’s Kentucky’s biggest foreign export? Horses? Bourbon? Coal? Nope. It’s barrels. Specifically, used bourbon barrels. Most are shipped to Scotland where distillers use them to age scotch. Fifteen years ago, there weren’t too many other people interested in buying the used barrels. But since then they’ve come into vogue. Suddenly it seems like […]

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